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Friday 31 October 2014

SAM CALLS AL ZAITOON - A DISAPPOINTING EXPERIENCE - 2.5/5


i happened to be in GK2 for a client meeting a few days back and there this was - Al Zaitoon. For some vague reason I was instantly drawn to it. And that happened because it said - Arab cuisine. And this is where I got trapped. 

Interestingly, Zaitoon (means Olive in Arabic) is the sign of peace and friendship in this world as its description in Holy Qur’an. It is believed that the Prophet sahib himself said “Eat the olive oil and massage it over your bodies since it is a holy (mubarak) tree."

So as one might consider this place to be Mubarak, as the name suggests, but sadly it aint remotely. Only the entrance is inviting and the place is divided into 3 areas. The open kitchen and billing area, the a.c area and the outdoor seating area. They have 3-4 table seating outdoors, open air, but it was way too humid during the day to even imagine sitting outside. I am simply not exaggerating the air-conditioned area had 2 tables. and it was the size of the pooja room in my house. So we entered the area that seemed air-conditioned only to realize that they are a self service establishment. So we went to the billing area and ordered a chicken shawarma, chicken pita's and an Al zaitoon mixed chicken platter. 

The food arrived after a while; while we sat in the claustrophobic area. The pita pocket was only half a pocket per portion served with some pickle and hummus. It was so distressing to see how one can be robbed in the name of middle eastern cuisine in broad day light. The shawarma was decent, but for 200 bucks, not worth it. The mixed platter was the height of robbing a foodie. it has 2 small chunks of a chicken basrawi which tasted like chicken tikka; chicken Baghdadi which was more of a seekh kebab; arayes - which was like a quesadilla topped with minced chicken served with 3-4 dips, some very badly made lettuce salad and some French fries and miniature pita bread. All this in a platter costed around 400 bucks. Funny enough the number of sauces on the platter was more than the pieces of meat in it. Not worth the money spent at all. 

Taste wise, I would rate them average, but all this is really heavy on ones pocket, especially when there isn't place enough to sit and the quantity is as though they used the test tubes in a chemistry lab to measure and lay on the plates. If you aint visiting - trust me you aint missing anything


© http://whatsamsaysabout.blogspot.in/








Wednesday 29 October 2014

Sam says Banaras is the Ras (juice) of life-from my travel diary - Banaras travel Guide


For every visitor, Varanasi has a different experience to offer. The gentle waters of the Ganges, the boat ride at sunrise or sunset, the banks of the unending "Ghats", the spirituality in the air, the narrow alleys of the city, the temple spires, the palaces and ancient houses at water's edge, the ashrams, the chanting of mantras, the hymns - all offer a kind of divine spiritual experience that is unique to the city of Shiva and Bhairav. All I can say is that One trip to Varanasi in a lifetime must definitely be a part of your bucket list.

We all know it as Varanasi, or Benaras or Kashi as it was known in Hindu Mythology. Banaras is about 300 odd kilometres from Lucknow the capital of the state of Uttar Pradesh. It is one of the most sacred places of Hindus and for Buddhists since Sarnath is only about 45 minutes drive from here. The city has still somewhat managed to preserve its rich cultural heritage in the form of its Temples, dialect, people and of course food. I will not be wrong if I call Varanasi the spiritual capital of India, since the city is filed with hundreds of temples big and small. And also because the city is synonymous with the holy Ganga river and its ghats. Did you know that Ramcharitmanas was written by Goswami Tulasidas in Varanasi? The city gets its name from the 2 tributaries of Ganga Varuna and assi hence the name clubbed together forms Varanasi. As per Hindu Mythology the city was formed by Lord Shiva after the battle of Mahabaratha and said that this is one of the cities where one can get moksha. It is believed that if you cannot take your parents for 4 dham yatra and you only bring them here for a dip in the ganges it would mean just the same, which means that Varanasi gets you a short cut for moksha in a strangely funny way. I had the opportunity to visit this holy city with my mother some time back and since long I had been yearning to visit or should I say I had a WANDERLUST.

Incase your in a hurry In case you are in a hurry – here are the brief crisp pointers for you.

How to reach –

Varanasi is well connected by train, air and buses. Irrespective of how you travel, try taking a hotel near the cantt area near the railway station as it is well connected for public transport and this area has all good hotels, like Radisson, Hotel Zeera’s, Taj Ganges etc. Ist time I went I stayed at Radisson, which is a great property and second time I stayed at Hotel Zeera’a which is a great udget property with neat and clean rooms and great food. While travelling by Air, you may take about an hour to reach the main city as the airport happens to be almost 25-28 kms from the city and the traffic in this city can be tricky. Railway station is very close to the cantt area, and I personally prefer travelling by train to Varanasi. And one can take a Rickshaw or an auto to reach the hotel. However wherever one goes Rickshaw / Auto is the only mode one must prefer as some lanes can be quite conjested.

When to travel –

I travelled in August, when the ganges was overflowing due to Monsoons. Ideal season to visit is March – May and Sep-Nov and during these months its not overtly hot or cold and the weather is pleasant. Although may might be a little humid. June-August is monsoon season so one must avoid visiting.

Travel Tips –

Ø  Ask for the auto / Rickshaw fare before boarding and negotiate as far as possible

Ø  If you know a local please seek help / advise when visiting

Ø  During your stay if you get stuck, take help from locals as much as possible.

Ø  Please negotiate when going for a boat ride and never pay more than 150-200 Rupees per person

Ø  Must attend the Ganga aarti in the evening at Dashashwamedh ghat

Ø  Must try Thandai and Kachaudi in Vishvanath gali, but have thandaai minus bhang.

Important places to visit –

Ø  Kashi Vishvanath Temple

Ø  New Vishvanath Temple

Ø  Kaal Bhairav Mandir

Ø  Batuk Bhairav Mandir

Ø  Sankat Mochan Temple

Ø  Tulsi Manass Mandir

Ø  Vishvanath Gali

Ø  Banaras Hindu University Campus

Ø  Dashashwamedh Ghat

Ø  Assi Ghat

Ø  Manikarnika Ghat

Ø  Sarnath

Ø  Boat ride from Manikarnika Ghat

Where to eat -

Ø  “Burger King” - I simply fell in love with one vegetarian place called “Burger King”. Its a very desi place but his sattu paratha and veg hotdog are to die for. Its located near cantt area only a little ahead of taj ganges and close to Radisson.

Ø  Kashi Chaat Bhandar near Gadawlia crossing when you go towards Kaal Bhairav mandir. He makes excellent chaats especially the aaloo tikki chaat

Ø  Also near the Gadowlia crossing there are a number of Rabdi shops which are again a must try

Ø  Pizzeria Vaatika Cafe is a must try place located on Assi Ghat and the view is spectacular. You are sitting on this terrace and enjoying the view of the ganges while sipping a cuppa coffee. Bliss!

Ø  Shiva Cafe and German Bakery near Assi ghat is one of the most popular places around. The service may seem slow but thats because everything is made fresh on order and the food is oh wow!

My Varanasi Travel story ----

I landed at Varanasi, checked into a hotel and headed straight to KAAL BHAIRAV Temple. I am a strong believer of Bhairav nath so I just had to start my spiritual journey in the city with a visit to Maha Kaal (who is called Kashi ka Kotwal or the protector of Kaashi). Its sad that the temple is not well maintained and one has to just rely on a rickshaw to take you there as the lanes are pretty narrow. Also the pandits in the temples are always ready to fleas you for more donation to the temple. I am saying this with a heavy heart but my visit to the holy temple I always wanted to visit did not turn out to be what I had expected. Then we headed straight to the Dashashwamedh Ghat which is the oldest Ghat in the city on the banks of the holy ganges just a litte ahead of the famous Kashi Vishvanath temple. The Ghat was over crowded with people wanting to take a holy dip before going to the Kashi Vishwanath temple. My mom took a dip in the Ganges while I simply waited as I wasn't so sure how am I going to change post the dip, so I just sprinked a few droplets of the holy river on my face and marched towards the Kashi Vishvanath Mandir. The Temple is quite a sight. The Lingam is beautiful and one is not allowed to take pictures inside the temple. Sad I say, coz I would have loved to capture the beautiful architecture and the lovely statures inside. Post the Mandir we came out to the vishwanath Gali and treated ourselves to some kullad wali chai and some kachaudi and Aaloo. Oh Lord, Sheer Blilss! In the evening we headed to Manikarnika Ghat which is Varanasi's cremation ground, It is said that an ear-ring (Manikarnika) of devi Sati fell here, hence the name of the Ghat. For the protection of this earring Shiva summoned Kaal Bhairav to kaashi, hence he came to be called as Kashi Ka Kotwal. A visit to the Manikarnika Ghat would have been incomplete without a boat ride into the Ganges which costed about 500 bucks for 2 people. The sight was breathtaking, calm waters and ghats big and small surrounded by temples, I fell in love with the city.

Post the boat ride we came back to the Dashashwamedh Ghat for the Ganga Aarti which takes place every evening and is quite a sight to watch. Your itenrary to this city must include the Ganga Aarti. Post the Aarti we headed to a very famous place called Burger King (obviously a local version of the international chain, a joint started by a local) in the cantt area. The food I must say is phenomenal, I loved his veg hotdog and sattu ka paratha with chatni. My God, I will someday change my religion from Hinduism to Foodism. The next day we headed to the famous Assi Ghat where we headed to the joint called Pizzeria for Breakfast. The Pizzeria is a River View restaurant at the Ghat and offers decent breakfast choices. We were mesmerized looking at the water as we had our breakfast.

Post that we headed to Tulsi Manas mandir where Tulsidas had written Ramcharitmanas. Quite a beautiful temple I must say, then we visited the Famous Sankat Mochan Hanuman Temple which is famous for the Hanuman Jayanti Celebrations. Then we headed to the BHU campus area since they have built a new Vishvanath Temple there which thankfully is very well maintained and beautiful. The BHU campus is simply awesome. So clean, so green, so Benaras. In the evening we visited my Guru's Batuk Bhairv temple. I had attained inner peace in the Darbaar of Batuk Nath. Then visited the devi Maa Mandir next door, and took her blessings too. The Next day took a day trip to Sarnath and visited the shrine where Buddha Gave his Ist sermon. 

The trip to Varanasi was a blissful and divine experience and I loved spending quality time with myself. It’s gotta be one of the places you want to run to whenever there’s chaos in ones mind. Sam says Varanasi is definitely worth one visit one ones lifetime.

































Sunday 26 October 2014

Where do you eat when all restaurants are Full? Read Sam's story

Well, for most of us, food being sold road side would sound unhygienic, or even we might consider it below our dignity to visit such a small time place. But people, Sam says taste has nothing to do with status / money. Rather you would be surprised that since the turn around at small places is huge, you can be sure that the food is fresh, and most importantly value for money.

I am a big fan of eating out, and enjoying good food. But over the years I have figured that what do you on the days that all the nice fine dine places are busy and full and have half hour to one hour waiting time? 

Well, we need a back up plan so that we can eat out and have an equal amount of fun. There is one such place which has become my back up plan, over the past few months. Its quite interesting how we discovered this place. It was Raksha bandhan this year and we wanted to go and eat out, and it was also a sunday, and my my all restaurants were packed and operating at full capacity and there was 45-55 mins of waiting time. 

We roamed around driving from restaurant to restaurant and feeling frustrated since we didn't find a table at all. While we crossed one intersection at sec 11 in Dwarka, we sighted a Dosa wala. He had a desi food stall parked on a foot path and was making Dosa's in somewhat like an assembly line operation. 

He not only made Dosa's, but also Idli and Vada's. The air was filled with the aroma of freshly made dosa's, and Vada's. The air was mesmerizing. We ordered a Plate of Dosa each with a plate of Vada. Wow the Dosa was spot on, loved the coconut chutney and the Sambhar too!! For 50 bucks a plate. We loved what ever we ate. 

And you wouldn't believe it. His stall was packed and he was catering to people who drove to eat his food in cars of all kinds that one can imagine. From a Toyota to a Honda and I was shocked to see an Audi A4 too (no that's not an exaggeration). 

He gets a rating of 3.5/5 from Sam and full marks on taste and value for money.

So people, shun the shackles of status, go on explore any small time joint, especially if you see that it is always over crowded and people are always flocking here for his food.

© http://whatsamsaysabout.blogspot.in/


















Friday 24 October 2014

Sam loves Salad Chef - 4/5


Personally, I am a big, big fan of Salad Chef. Salad Chef Happens to be in DLF Cyber City Food court just a couple of minutes walking distance from my place of work and you wont believe me if I say I eat here almost every day. 


Healthy quick bites espeecially when you are on the move makes this place exciting. They have an open kitchen and they will hygienically grill your burgers and sandwiches in front of you so you can eat peacefully without worrying about an upset stomach. My all time favorite salad since college days is the spanish chicken salad. So green so fresh and so loaded with veggies. The most amazing part is the amount of chicken chinks in the salad. Its quite a decently generous helping. The jerk chicken burger is a must have. It is juicy. It is succulent and reminds me of burgers served in europe.

I have tried almost every thing on the menu from Garden green salads to Chicken Panini's to- JerkChicken Burger to Barbeque chicken Wraps to Awesome spinach corn sandwiches or Chicken Tikka Sandwiches or the brilliant Tuna sandwiches or the shakes and juices. You just name it and I have had it. 

Freshly made and most importantly hygienically made in front of ur own eyes, this place doesnt fail to impress me each time I visit for a guilt free meal at Salad Chef. They give 15% off every single day on one or the other food item, and they have a brilliant number of low cal sauces you can choose as dressing not only for your salads but also for your sandwiches. I love the mint yoghurt sauce, it brilliant. And they also have a herb pesto which is great too.

They also sell some awesome pasta and some nice mildly flavoured thai red and green curry, which is fantastic undoubtedly. If you are around this place and wanna grab a quick bite, do try their multi grain Panini and the wraps, my personal favourite. 


 Two thumbs up for this place 

© http://whatsamsaysabout.blogspot.in/